For garnish :

• 1 packet of F. Ménard bacon steak
• 1 tbs. brown sugar
• 2 cups calrose rice
• 1 tbs. rice vinegar
• 1 tbs. sugar
• 12 sliced strawberries
• 1 sliced avocado
• 1 mango, sliced
• 1/2 cucumber sliced in juliennes
• 1 cup edamame beans
• 4 sliced radishes
• 1/2 cup fried won ton

For the marinated salmon:

• 1 fresh salmon fillet
• 1/3 cup soy sauce
• 2 tbs. finely chopped fresh ginger
• 3 tbs. rice vinegar
• 1 clove garlic, finely chopped
• 2 tbs. maple syrup
• 1/2 cu. sambal oelek

For the mayonnaise:

• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 1/2 lime juice
• 2 tbs. honey
• Sambal Oelek to taste